Ingredients:
• 3 2/3 cups icing sugar
• 1/2 cup cocoa
• 1/4 cup milk
• 1/2 cup butter
• 1 tablespoon vanilla
Preparation:
Combine and cook icing sugar, cocoa, milk, and butter on high power until butter is melted, about 2 to 3 minutes. Stir until smooth. Blend in vanilla. Spread into a buttered pan. Cut microwave fudge in squares.
Fudge in a flash! I shouldn't know about this.
yum, yum
ReplyDeleteomg that sounds so good!
ReplyDelete